Estate maple syrup
Chop Shop deer processing
In the wine industry, the term "estate" refers to the concept that the entire production process occurs on the vineyard property. We apply the same concept to the production of our maple syrup. Sap collected from our trees, processed and bottled on our farm and made available to you.
Quantities are limited to what our land produces; we never purchase syrup from other producers.
Real butchers. Real quality. Real service...really.
We believe that it should be easy and affordable to have your deer processed.
Grocery store packaging. Variety of cuts.
Want the best ground venison blend? How about venison sausage you'll actually like? We've got you covered; extras are available for an additional cost. We'll review your options with you in detail when you drop off your deer.
Text "cut sheet" to (518) 365-7720. We'll send you a copy of the cut sheet to preview.
(This is a basic, cheap website - we keep our costs low to pass the savings along to you...it is what it is).
We'd love to hear from you - drop us a line for more details about our products or services.
158 STEWART RD BERNE NY 12023
(518) 365-7720 jwslingerland@gmail.com Social media? Nah, not us.
Deer season (September 15, 2024 - January 1, 2025): drop your deer off any time between 8:00am and 7:00pm.
After 7:00pm - please call.
**Closed October 20, 2024, and December 17 - December 29, 2024**
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